EASY CHICKEN BREAST RECIPE – CORDON BLEU (stuffed chicken breast) | Black Pepper Chef

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A very healthy and extremely tasty recipe with chicken breast. A quick recipe for a family dinner, picnic or party menu. A proven step-by-step French recipe from BlackPepperChef will explain to you how to cook cordon bleu chicken breast.

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INGREDIENTS (for 2 pieces)
2 Chicken Breast
2 Ham slices (50 g)
4 slices (50 g) Emmental cheese
Salt, black pepper

For panning
50 g Flour
150 g breadcrumbs
3 Eggs

Vegetable oil for frying

Сut the breast into 2 parts.
Make a cut for the pocket.
Salt and pepper the pocket.
Wrap 2 slices of cheese in a slice of ham.
Put in the pocket in the breast.
Roll the breast in flour.
Beat the eggs in a bowl.
Dip the breast in the beaten egg.
Roll in ground breadcrumbs.
Fry in a large amount of vegetable oil.
Turn over and fry on the other side.
Put on a paper towel.
Salt
Serve hot.

#chickenrecipes #cordonbleu #lowcalorierecipes

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