White Chicken Pulao Recipe – Eid Special Yakhni Pulao – Kitchen With Amna


How to make White Chicken Pulao Recipe at Home. Eid Special White Chicken Pulao Recipe by Kitchen With Amna. A Step by Step Complete Yakhni Pulao Recipe by Amna.


Rice 1/2 kg (Soaked for 1/2 Hour)
Chicken 1/2 Kg
Onion 1 (Chopped)
Ghee 1/2 Cup
Ginger Garlic Paste 1 tsp
Green Chilli 4
Yogurt 1 Cup
Green Cardamom 2
Black Cardamom 2
Cloves 8
Nutmeg & Mace Powder 1 tsp
Salt 1 tbsp
Cinnamon 2
Black Pepper 1/2 tsp
Cumin 1 tbsp
Fennel 1 tsp
Coriander Seeds 1 & 1/2 tbsp
Bay Leaf 1
Star anise 1
Onion 3 inch
Garlic Cloves 4
Ginger 3 inch
Water 4 Glass or 1000 ml

Step 1: Take a pot and add Chicken, Cumin, Fennel, Coriander Seeds, Bay Leaf, Star anise, Onion, Garlic Cloves, Ginger, Black Pepper, Cinnamon, Salt, Cloves, Green Cardamom, Black Cardamom and add 4 glass water and stir it and cover with lid and cook for 5 minutes on high flame. After that remove lid and stir it and then again cook for 10 minutes on medium flame with lid. After that turn off flame and separate the chicken and strainer the water and your chicken stock is ready.

Step 2: Now take a pot and add ghee and onion and fry it until it become light brown color and then add Ginger Garlic Paste and stir it and then add chicken and stir it and add Green Chilli (cut it from center) and stir it and then add Nutmeg & Mace Powder and stir it and then add yogurt and stir it now use medium flame and stir it for 2 minutes. After that add chicken stock and add 1 cup water and stir it and cook it for 2 minutes on high flame. After that add rice and stir it and cook it for 6 minutes on high flame. After that cover it with lid and cook it for 15 minutes on very low flame. After that Your White Chicken Pulao is Ready.

Recipe Card:







  1. Amna, ye dish itna itna itna mast bana ki main kya kahu….. Par wo masaale jise chicken k sath boil kiya tha wo Maine phenka nahi and usey store kar diya tha. After one day gap jab chicken banaya Wohi masaalo ko onion k sath grind karke fir chicken banaya. Oh kya awesome bana….. 😍😍😍😍😍
    Loved your recipes. Keep sharing 😘😘😘

  2. Good recepie.

    My question is this: You said for 2 glass of rice you used 4 glass of water. But then you said you use 6 glass of water for 4 glass of rice. This is confusing bcz initially u said twice the water for 2 glass of rice. So means for 4 glass of rice you need 8 glass of water no?

  3. اللہ دی قسمیں دیکھ کر ہی مزہ
    آ گیا آج میں نے میرے دوست پر بھروسہ کر کے اسے چکن پلاؤ بنانے کا کہہ دیا فر نہ پوچھیں توبہ توبہ ستیاناس کر کے رکھ دیا دو بندے تھے ہم کھانے والے اور 1860 روپے خرچہ کیا پلاؤ پ اور بنایا اس نے حلوہ اور سندھی پلاؤ مصالحہ دو پیکٹ ڈال دئیے آج کے بعد پلاؤ نہیں کھانا یار نہیں کھانا😢😢😢😢😢😢😢😢

  4. I live in California,my parents gone back to Pakistan.I have no idea of any kind of cooking but after watching ur video i’m going to make pulao for the first time.Thank you live long Amna G😍

  5. api kal hmry ghar dawat th..meri sis ny apki ye wali recipi folow ki ..bht mazy ky bany …or marble cake bhi bnya uski bht taref hoi..waqai bht achi recipi hain apki…


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